Tea Growing in Munnar, Kerala, India

After sweating at lower altitudes in Tamil Naru, the hills of Munnar were a welcome alternative. The hills abound with tea here. Tea or Chai is the most widely drunk beverage in the whole world. The tea plant, Camellia Sansis, is a cultivated variety of a tree that has its origins in an area between India and China. There are three main varieties of the tea plant: China, Assam, and Cambodia and a number of hybrids between the varieties. The China variety grows as high as nine feet (2.75 metres). It is a hardy plant able to withstand cold winters and has an economic life of at least 100 years. The Assam variety, a single stem tree ranging from 20 to 60 feet (6 to 18 metres) in height. Regular pruning keeps its height to a more manageable 4 to 5 feet tall. It has an economic life of 40 years with regular pruning and plucking. When grown at an altitude near that of Darjeeling (Assam) or Munnar (Kerala), it produces tea with fascinating flavours , sought after around the globe. The Cambodia variety, a single stem tree growing to about 16 feet in height, is not cultivated but has been naturally crossed with other varieties. Tea growing in this region was started by colonialists, starting in the mid-19th century.