Red Cabbage and Orange Salad

I love cabbage salad that does not have a mayonnaise based dressing. This one is very simple.
Red cabbage shredded
Orange pieces
Diced onions
Minced garlic
The dressing is a light one:
Olive oil
Orange vinegar
salt and pepper
The amount varies based on how much cabbage you use, but I use equal parts oil and vinegar (you can even go 2/3 vinegar, 1/3 olive oil if you want to lighten it up a bit) in the dressing, and just enough to coat the cabbage--stir vigorously so as to thoroughly mix before adding more dressing. The salad is crispest immediately, but gets more flavorful by day two.