Thursday, November 9, 2017
Nile Ethipian Restaurant, Coralville Iowa
This
 restaurant is in a space that I always felt was not inviting.  The 
previous restaurant had excellent food,my favorite Middle Eastern
food in town, by it was hard to eat there.  Not so now.  The restaurant 
is well laid out, with good lighting, and continuous hours, so that if 
you want to eat at 3:30 in the afternoon, as we did recently, it is 
possible to do so.  And feed us they did.  The
food was excellent.  It is primarily served with injera, the crepe-like 
bread of the region, but you can ask for a fork if you like.  We had a 
beef dish, a chicken dish, and some vegetarian dishes, and they were all
 delicious.  The appetizers were great.  The
food was so good that even though I have made very good Ethiopian food 
in the past, I was not moved to go home and make it.  Rather, I would 
come back here, because it would satisfy that yen, as well as support a 
new dining option.  And it is very reasonably
priced.  In all, this is a bright new start in the ethnic food options 
in Iowa City, one which I hope is longitudinally successful.
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