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Saturday, August 2, 2025

Bacira, Madrid, Spain

This was absolutely the best deal of the trip, and an excellent meal. The tasting menu was an excellent deal and the wine pairing was even bettr--well chosen wines, generous portions, and all from Spain. I would highly recommend you add this to your Madrid itinerary. It is a Bib Gourmand restaurant, which is often our favorite type of restaurant, and here is from the Michelin website: A perfect example of friendship, hard work and, above all, an unconditional love for cooking. Here, the three owner-chefs at the helm, Carlos Langreo, Vicente de la Red and Gabriel Zapata, each specialise in a different type of cuisine (traditional Mediterranean, Japanese and Nikkei) but who are receptive to new trends and an inclination towards fusion cooking. The atmosphere here is both welcoming and informal with a vintage decor that includes slender wrought-iron columns. There are two tasting menus and we went for the long one--perhaps erroneaous as we could barely move afterwards, but overall a spectacular meal.

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